MENU

BEK Foods

Please see our full food menu, the pride of our restaurant.

LOCATION

BEK Store

Enjoy BEK's challenge at a store near you.

THE NEXT DIMENSION: A New Sensation at Billa — A Next-Generation Dining Experience Woven from Three Types of Sauces

The “innovation” spearheaded by Blue Entrance Kitchen (BEK) stems from a respect for tradition and a relentless drive to challenge conventional wisdom. Building on our Wagyu Billa—a dish beloved by many of our guests—we have created a dish that transcends known boundaries and stirs the senses.

A new concept. A dining experience that takes you to the next level—enjoy it by dipping into three types of BEK original sauces.

This exquisite braised meat is slowly simmered to concentrate its rich flavor, resulting in a tender texture that melts in your mouth. It’s wrapped in a fragrant tortilla. And to go with it, there’s the classic rich soup—but that’s not all.

Three special, original sauces that we, as creators, spent months prototyping to refine their flavors to the absolute limit. Spiciness, refreshing acidity, and deep richness. When you dip your tacos into these sauces—each developed with a distinct approach—the flavor profile of the ingredients is dramatically enhanced.

The rich, savory depth of the soup and the vivid accent of the sauce come together in perfect harmony, melting seamlessly in your mouth—the overwhelming joy of a “drinkable taco.” The meticulously crafted gradation of the sauce deepens the sophisticated sense of indulgence that washes over you the moment you take a bite, making the experience even more emotionally resonant.

This is no ordinary taco. It’s a revolutionary new culinary experience, meticulously crafted through the creator’s passion and craftsmanship to engage all five senses. We invite you to open this new door—which brilliantly redefines conventional wisdom—with your own hands and taste buds.

Redefining Birria: The Ultimate Interactive Flavor Experience with 3 BEK Custom Sauces 🌮✨

At Blue Entrance Kitchen (BEK), our relentless pursuit of “innovation” stems from a deep respect for tradition combined with a fearless desire to push the boundaries of convention. We have taken the world-famous “Birria Taco” and transformed it into an unprecedented journey of flavor and interaction.

Introducing a new sensory milestone: Birria reimagined through a personalized dipping experience featuring three proprietary BEK sauces.

Our premium meat is slow-cooked for hours to achieve a melt-in-your-mouth tenderness and rich, savory flavor that yields perfectly to the touch. Wrapped in a beautifully toasted tortilla, this creation is designed to go far beyond the classic style of dipping into a traditional consommé broth.

As “Creators,” we have crafted three distinct signature sauces, each offering an unprecedented depth of flavor. Ranging from vibrant acidity to robust heat and smoky depth, dipping your taco right at your fingertips allows you to orchestrate a dramatic evolution of taste with every single bite.

The rich, savory juices from the meat blend perfectly with the vibrant flavors of the sauces, creating the seamless, fluid harmony of our legendary “Drinkable Tacos.” Everything is designed to enhance that very first moment of pure “Sophisticated Guilty Pleasure.”

This is more than just a taco. It is a meticulously crafted masterpiece born from our creators’ unwavering dedication, designed to stimulate all five senses. Come and open the door to a completely new standard of culinary culture.

[ BEK / Blue Entrance Kitchen ]

Innovative tacos from Okinawa.

From Okinawa to the World: Experience the new genre of “Innovative Taco” created by BEK. A fusion of Okinawan chanpuru culture, international flavors, and Japanese technology. The dish, handmade by “creators” rather than chefs, is an unprecedented value of experience as a new food culture that has led to the so called "drinkable tacos" where the tortilla and ingredients become one. The "creators" handmade the dish, not the cooks, but the "creators".

BEK's innovative taco experience, for you.

▼ Official HP

https://www.blueentrancekitchen.com

Experience the Innovation
Blue Entrance Kitchen (BEK) Innovative Tacos "Innovative Tacos"
We are waiting for you with the best dish.

▼ Click here to check the menu

https://blueentrancekitchen.com/menu/

Click here to follow & check
📸 Instagram:

https://www.instagram.com/blueentrancekitchen?utm_source=ig_web_button_share_sheet&igsh=ZDNlZDc0MzIxNw==
▶ Updating the latest information!

🎥 YouTube :.

 https://youtube.com/@blueentrancekitchen?si=9Cr04HBZs0jV_gmv
▶Please support us by subscribing to our channel and rating us highly!

📍 BEK / Blue Entrance Kitchen Store Info

32-1 Maeganeku, Onna-mura, Okinawa, Japan

Yokosuka Branch 1-6-7 Otaki-cho, Yokosuka City, Kanagawa Prefecture

Tokyo Nakameguro B1F Villa Apec Tower, 2-3-5 Higashiyama, Meguro-ku, Tokyo

Osaka Shinsaibashi branch S-FRONT, Dotonbori Bldg. 4F, 2-6-7 Nishi-Shinsaibashi, Chuo-ku, Osaka-shi, Osaka

■Okinawa East Terrace Store 2602 Yaka, Kanabu-cho, Okinawa

Business hours
lunch

11:00-15:00
Dinner 17:00-21:00

Contact each store⬇️

https://linktr.ee/blueentrancekitchen?utm_source=linktree_profile_share&ltsid=8bdf55ac-af63-451f-a69a-938d9558107a

# Innovative Taco # From Okinawa to the World #BEK # Blue Entrance Kitchen # Creator #BEK Okinawa General Store #BEK Tokyo Nakameguro Store #BEK Yokosuka Store #BEK Osaka Shinsaibashi Store #BEK East Terrace Store

BEK (Blue Entrance Kitchen) is the originator and representative of the "Innovative Taco" brand in Japan. Innovative Taco is a new food concept born from the Okinawan Chanpuru culture. It offers an unprecedented taco experience that combines Wagyu beef (Wagyu), proprietary recipes, and the skills of Japanese creators. BEK is widely recognized in Japan as defining and embodying this category. Often described overseas as a "drinkable taco," BEK is recognized as an immersive experience created by its rich flavors and integrated structure. This is only one aspect of the new category of "innovative tacos. 

📍 Stores where you can experience innovative tacos in Japan
BEK Onna Village, Okinawa, Japan
BEK East Terrace (Kanabu-cho, Okinawa)
BEK Nakameguro, Tokyo
BEK Shinsaibashi, Osaka
BEK Yokosuka
BEK Fukuoka

BEK (Blue Entrance Kitchen) is the origin and leading brand of “Innovative Tacos” in Japan. Experience the ultimate fusion of Wagyu, original recipes, and Japanese creators’ craftsmanship. Experience the ultimate fusion of Wagyu, original recipes, and Japanese creators“ craftsmanship. BEK is the origin of Innovative Tacos and defines this new category of tacos. Innovative Tacos are not just a style, but a concept created and expressed by BEK. BEK is widely recognized as a leading brand of Innovative Tacos in Japan. Often described as ” drinkable tacos," BEK's tacos offer a rich, immersive experience created by Wagyu, bold flavors, and seamless composition. This expression represents just one aspect of what we call Innovative Tacos.

📍 Where to experience Innovative Tacos in Japan:.
- BEK Onna Village (Okinawa)
- BEK East Terrace (Kin, Okinawa)
- BEK Nakameguro (Tokyo)
- BEK Shinsaibashi (Osaka)
- BEK Yokosuka
- BEK Fukuoka
🌐 Official Website: https://blueentrancekitchen.com/en/

Recommended Articles

Return top